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- 2005448877 contributor B10319190.
- 2005448877 created "c2005.".
- 2005448877 date "2005".
- 2005448877 date "c2005.".
- 2005448877 dateCopyrighted "c2005.".
- 2005448877 description "Includes bibliographical references (p.155-169).".
- 2005448877 extent "169 p. ;".
- 2005448877 identifier "8838920907 :".
- 2005448877 identifier 05414709.pdf.
- 2005448877 isPartOf "Nuovo prisma ; 64".
- 2005448877 issued "2005".
- 2005448877 issued "c2005.".
- 2005448877 language "ita".
- 2005448877 publisher "Palermo : Sellerio,".
- 2005448877 subject "Food History.".
- 2005448877 subject "Food Social aspects.".
- 2005448877 subject "Food habits.".
- 2005448877 subject "GT2850 .S28 2005".
- 2005448877 title "Il senso del cibo : mondo antico e riflessi contemporanei / Paolo Scarpi.".
- 2005448877 type "text".