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- 2005534380 alternative "Foods derived from biotechnology".
- 2005534380 contributor B10355076.
- 2005534380 contributor B10355077.
- 2005534380 created "2004.".
- 2005534380 date "2004".
- 2005534380 date "2004.".
- 2005534380 dateCopyrighted "2004.".
- 2005534380 extent "v, 51 p. ;".
- 2005534380 identifier "925105259X".
- 2005534380 issued "2004".
- 2005534380 issued "2004.".
- 2005534380 language "eng".
- 2005534380 publisher "Rome : Food and Agriculture Organization of the United Nations : World Health Organization,".
- 2005534380 subject "363.19/29 22".
- 2005534380 subject "Food Biotechnology.".
- 2005534380 subject "Food Safety measures.".
- 2005534380 subject "Health risk assessment.".
- 2005534380 subject "TP248.65.F66 J65 2004".
- 2005534380 title "Codex alimentarius. foods derived from biotechnology / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.".
- 2005534380 title "Foods derived from biotechnology".
- 2005534380 type "text".