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- 2006002567 contributor B10408323.
- 2006002567 created "c2007.".
- 2006002567 date "2007".
- 2006002567 date "c2007.".
- 2006002567 dateCopyrighted "c2007.".
- 2006002567 description "Includes bibliographical references and index.".
- 2006002567 extent "99 p. :".
- 2006002567 identifier "1600210384".
- 2006002567 identifier "9781600210389".
- 2006002567 identifier 2006002567.html.
- 2006002567 issued "2007".
- 2006002567 issued "c2007.".
- 2006002567 language "eng".
- 2006002567 publisher "New York : Nova Science Publishers,".
- 2006002567 subject "641.5/63 22".
- 2006002567 subject "Cookery, Mediterranean.".
- 2006002567 subject "Metabolic syndrome Diet therapy Recipes.".
- 2006002567 subject "Metabolic syndrome.".
- 2006002567 subject "RC662.4 .M43 2007".
- 2006002567 title "Mediterranean cooking : old flavors looking for health. Gastronomical pathways applied to the nephrology / Luigi Vernaglione ... [et al.].".
- 2006002567 type "text".