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- 2006007831 contributor B10414756.
- 2006007831 created "c2006.".
- 2006007831 date "2006".
- 2006007831 date "c2006.".
- 2006007831 dateCopyrighted "c2006.".
- 2006007831 description "Introduction / by Barb Schiltz. Sugar and sugar alternatives ; Wheat/gluten substitutions ; Where to find gluten-, dairy-, and sugar-free products ; Alternative ingredients ; Other foods to avoid ; Dining out ; What is the glycemic index? ; Buying organic ; Weight loss -- Breakfast dishes -- Breads and muffins -- Appetizers -- Soups, stews, and casseroles -- Main courses -- Pasta, rice, and beans -- Salads and vegetables -- Sauces -- Drinks -- Desserts.".
- 2006007831 extent "xiv, 242 p. ;".
- 2006007831 identifier "1569242933 (pbk.)".
- 2006007831 identifier "9781569242933 (pbk.)".
- 2006007831 identifier 2006007831-d.html.
- 2006007831 identifier 2006007831-b.html.
- 2006007831 issued "2006".
- 2006007831 issued "c2006.".
- 2006007831 language "eng".
- 2006007831 publisher "New York : Marlowe & Co.,".
- 2006007831 subject "641.5/638 22".
- 2006007831 subject "Food allergy Diet therapy Recipes.".
- 2006007831 subject "Gluten-free diet Recipes.".
- 2006007831 subject "RC588.D53 O27 2006".
- 2006007831 subject "Sugar-free diet Recipes.".
- 2006007831 tableOfContents "Introduction / by Barb Schiltz. Sugar and sugar alternatives ; Wheat/gluten substitutions ; Where to find gluten-, dairy-, and sugar-free products ; Alternative ingredients ; Other foods to avoid ; Dining out ; What is the glycemic index? ; Buying organic ; Weight loss -- Breakfast dishes -- Breads and muffins -- Appetizers -- Soups, stews, and casseroles -- Main courses -- Pasta, rice, and beans -- Salads and vegetables -- Sauces -- Drinks -- Desserts.".
- 2006007831 title "Gluten-free, sugar-free cooking : over 200 delicious recipes to help you live a healthier, allergy-free life / Susan O'Brien.".
- 2006007831 type "text".