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- 2006014786 contributor B10423215.
- 2006014786 created "2006.".
- 2006014786 date "2006".
- 2006014786 date "2006.".
- 2006014786 dateCopyrighted "2006.".
- 2006014786 extent "xviii, 171 p. ;".
- 2006014786 identifier "1557884943 (alk. paper)".
- 2006014786 identifier "9781557884947".
- 2006014786 identifier 2006014786-b.html.
- 2006014786 identifier 2006014786-d.html.
- 2006014786 identifier 2006014786.html.
- 2006014786 issued "2006".
- 2006014786 issued "2006.".
- 2006014786 language "eng".
- 2006014786 publisher "New York : Home Books,".
- 2006014786 subject "641.5/6360945 22".
- 2006014786 subject "Cooking, Italian.".
- 2006014786 subject "TX837 .K548 2006".
- 2006014786 subject "Vegan cooking.".
- 2006014786 title "Vegan Italiano : meat-free, egg-free, dairy-free dishes from the sun-drenched regions of Italy / Donna Klein.".
- 2006014786 type "text".