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- 2006045563 contributor B10459727.
- 2006045563 created "c2007.".
- 2006045563 date "2007".
- 2006045563 date "c2007.".
- 2006045563 dateCopyrighted "c2007.".
- 2006045563 description "Includes bibliographical references and index.".
- 2006045563 extent "541 p. :".
- 2006045563 identifier "0849364094 (alk paper)".
- 2006045563 identifier "9780849364099 (alk paper)".
- 2006045563 identifier "9780849364099".
- 2006045563 identifier 2006045563-d.html.
- 2006045563 identifier 2006045563.html.
- 2006045563 issued "2007".
- 2006045563 issued "c2007.".
- 2006045563 language "eng".
- 2006045563 publisher "Boca Raton : CRC/Taylor&Francis,".
- 2006045563 subject "613.2 22".
- 2006045563 subject "Diet Therapy.".
- 2006045563 subject "Dietary Supplements.".
- 2006045563 subject "Food Technology.".
- 2006045563 subject "Food, Fortified.".
- 2006045563 subject "Functional foods Handbooks, manuals, etc.".
- 2006045563 subject "Nutrition Physiology.".
- 2006045563 subject "QP144.F85 H36 2007".
- 2006045563 subject "QU 145.5 H2358 2007".
- 2006045563 title "Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman.".
- 2006045563 type "text".