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- 2006277488 contributor B10480484.
- 2006277488 created "2006.".
- 2006277488 date "2006".
- 2006277488 date "2006.".
- 2006277488 dateCopyrighted "2006.".
- 2006277488 description "Includes bibliographical references (p. 192-208) and index.".
- 2006277488 extent "ix, 226 p. ;".
- 2006277488 identifier "1843831937".
- 2006277488 identifier 2006277488.html.
- 2006277488 issued "2006".
- 2006277488 issued "2006.".
- 2006277488 language "eng".
- 2006277488 publisher "Woodbridge, UK ; Rochester, NY : Boydell Press,".
- 2006277488 spatial "Great Britain".
- 2006277488 spatial "Great Britain.".
- 2006277488 subject "2006 F-173".
- 2006277488 subject "363.19/29 22".
- 2006277488 subject "Food Contamination prevention & control Great Britain.".
- 2006277488 subject "Food Inspection history Great Britain.".
- 2006277488 subject "Food adulteration and inspection Great Britain History 19th century.".
- 2006277488 subject "Food adulteration and inspection Great Britain History 20th century.".
- 2006277488 subject "History, 19th Century Great Britain.".
- 2006277488 subject "History, 20th Century Great Britain.".
- 2006277488 subject "SF 967.T8 W118b 2006".
- 2006277488 subject "SF967.T8 W33 2006".
- 2006277488 subject "Tuberculosis in cattle Great Britain History 19th century.".
- 2006277488 subject "Tuberculosis in cattle Great Britain History 20th century.".
- 2006277488 subject "Tuberculosis, Bovine history Great Britain.".
- 2006277488 title "The bovine scourge : meat, tuberculosis and public health, 1850-1914 / Keir Waddington.".
- 2006277488 type "text".