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- 2006380940 contributor B10574422.
- 2006380940 created "2005.".
- 2006380940 date "2005".
- 2006380940 date "2005.".
- 2006380940 dateCopyrighted "2005.".
- 2006380940 description "Includes bibliographical references.".
- 2006380940 extent "281 p. ;".
- 2006380940 identifier "8822254422".
- 2006380940 issued "2005".
- 2006380940 issued "2005.".
- 2006380940 language "Text in Italian and Latin.".
- 2006380940 language "ita lat".
- 2006380940 language "ita".
- 2006380940 publisher "[Florence] : Leo S. Olschki editore,".
- 2006380940 subject "641.5/940902 22".
- 2006380940 subject "Cooking, Medieval.".
- 2006380940 subject "Frederick II, Holy Roman Emperor, 1194-1250.".
- 2006380940 subject "TX652 .M29155 2005".
- 2006380940 type "text".