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- 2007012275 contributor B10763435.
- 2007012275 created "c2007.".
- 2007012275 date "2007".
- 2007012275 date "c2007.".
- 2007012275 dateCopyrighted "c2007.".
- 2007012275 description "Includes bibliographical references (p. 174) and index.".
- 2007012275 extent "xv, 176 p. :".
- 2007012275 identifier "0976353997".
- 2007012275 identifier "9780976353997".
- 2007012275 identifier 2007012275-b.html.
- 2007012275 identifier 2007012275-d.html.
- 2007012275 identifier 2007012275.html.
- 2007012275 issued "2007".
- 2007012275 issued "c2007.".
- 2007012275 language "eng".
- 2007012275 publisher "Madison, Wis. : Jones Books,".
- 2007012275 subject "641.5954 22".
- 2007012275 subject "Cooking (Spices)".
- 2007012275 subject "Cooking, Indic.".
- 2007012275 subject "TX724.5.I4 S265 2007".
- 2007012275 title "Six spices : a simple concept of Indian cooking / Neeta Saluja.".
- 2007012275 type "text".