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- 2007300325 contributor B10835832.
- 2007300325 created "c2007.".
- 2007300325 date "2007".
- 2007300325 date "c2007.".
- 2007300325 dateCopyrighted "c2007.".
- 2007300325 description "Includes bibliographical references and index.".
- 2007300325 description "Why obesity prevention? -- What is obesity? Definitions matter -- Descriptive epidemiology of obesity in the United States -- Costs of obesity -- Obesity prevention concepts and frameworks -- Consumer perspectives and consumer action -- The role of government in preventing obesity -- Planning and the built environment -- The food industry role in obesity prevention -- Media, marketing and advertising and obesity -- Global context of obesity -- Organizational change for obesity prevention-perspectives, possibilities and potential pitfalls -- Community-based approaches to obesity prevention: the role of environmental and policy change -- Health care system approaches to obesity -- Workplace approaches to obesity prevention -- Obesity prevention in school and group child care settings -- Individual behavior change -- Obesity risk factors and prevention in early life: pre-gestation through infancy -- Obesity prevention during preschool and elementary school-age years -- Obesity prevention during preadolescence and adolescence -- Obesity prevention during adulthood -- Obesity prevention: charting a course to a healthier future.".
- 2007300325 extent "xxvi, 537 p. :".
- 2007300325 identifier "0387478590".
- 2007300325 identifier "9780387478593".
- 2007300325 identifier 2007300325-b.html.
- 2007300325 identifier 2007300325-d.html.
- 2007300325 identifier 2007300325-t.html.
- 2007300325 issued "2007".
- 2007300325 issued "c2007.".
- 2007300325 language "eng".
- 2007300325 publisher "New York : Springer,".
- 2007300325 subject "362.196/398 22".
- 2007300325 subject "Obesity Prevention.".
- 2007300325 subject "Obesity prevention & control".
- 2007300325 subject "RC628 .H295 2007".
- 2007300325 tableOfContents "Why obesity prevention? -- What is obesity? Definitions matter -- Descriptive epidemiology of obesity in the United States -- Costs of obesity -- Obesity prevention concepts and frameworks -- Consumer perspectives and consumer action -- The role of government in preventing obesity -- Planning and the built environment -- The food industry role in obesity prevention -- Media, marketing and advertising and obesity -- Global context of obesity -- Organizational change for obesity prevention-perspectives, possibilities and potential pitfalls -- Community-based approaches to obesity prevention: the role of environmental and policy change -- Health care system approaches to obesity -- Workplace approaches to obesity prevention -- Obesity prevention in school and group child care settings -- Individual behavior change -- Obesity risk factors and prevention in early life: pre-gestation through infancy -- Obesity prevention during preschool and elementary school-age years -- Obesity prevention during preadolescence and adolescence -- Obesity prevention during adulthood -- Obesity prevention: charting a course to a healthier future.".
- 2007300325 title "Handbook of obesity prevention : a resource for health professionals / Shiriki Kumanyika, Ross C. Brownson, editors ; foreword by Dr. David Satcher.".
- 2007300325 type "text".