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- 2008025005 contributor B11100933.
- 2008025005 created "2008.".
- 2008025005 date "2008".
- 2008025005 date "2008.".
- 2008025005 dateCopyrighted "2008.".
- 2008025005 description "Includes bibliographical references and index.".
- 2008025005 extent "xxvi, 519 p. ;".
- 2008025005 identifier "0813820936 (alk. paper)".
- 2008025005 identifier "9780813820934 (alk. paper)".
- 2008025005 identifier 2008025005.html.
- 2008025005 issued "2008".
- 2008025005 issued "2008.".
- 2008025005 language "eng".
- 2008025005 publisher "Ames, Iowa : Wiley-Blackwell Pub.,".
- 2008025005 spatial "United States.".
- 2008025005 subject "296.7/3 22".
- 2008025005 subject "BM710 .B56 2008".
- 2008025005 subject "Jews Dietary laws.".
- 2008025005 subject "KBM3337 .B56x 2008".
- 2008025005 subject "Kosher food industry United States.".
- 2008025005 title "Kosher food production / Zushe Yosef Blech.".
- 2008025005 type "text".