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- 2008036452 contributor B11114855.
- 2008036452 created "2009.".
- 2008036452 date "2009".
- 2008036452 date "2009.".
- 2008036452 dateCopyrighted "2009.".
- 2008036452 extent "160 p. :".
- 2008036452 identifier "1423604741 (pbk.)".
- 2008036452 identifier "9781423604747 (pbk.)".
- 2008036452 identifier 2008036452-b.html.
- 2008036452 identifier 2008036452-d.html.
- 2008036452 identifier 2008036452-s.html.
- 2008036452 identifier 2008036452-t.html.
- 2008036452 issued "2009".
- 2008036452 issued "2009.".
- 2008036452 language "eng".
- 2008036452 publisher "Layton, Utah : Gibbs Smith,".
- 2008036452 subject "641.5/636 22".
- 2008036452 subject "Cooking (Natural foods)".
- 2008036452 subject "Cooking, American Southern style.".
- 2008036452 subject "Farmers' markets.".
- 2008036452 subject "TX741 .H468 2009".
- 2008036452 title "Southern farmers market cookbook / Holly Herrick ; photographs by Rick McKee.".
- 2008036452 type "Cookbooks. lcgft".
- 2008036452 type "text".