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- 2008044153 contributor B11124254.
- 2008044153 contributor B11124255.
- 2008044153 created "c2010.".
- 2008044153 date "2010".
- 2008044153 date "c2010.".
- 2008044153 dateCopyrighted "c2010.".
- 2008044153 description "Includes bibliographical references and index.".
- 2008044153 extent "xix, 634 p. :".
- 2008044153 identifier "0470052422 (cloth)".
- 2008044153 identifier "9780470052426 (cloth)".
- 2008044153 issued "2010".
- 2008044153 issued "c2010.".
- 2008044153 language "eng".
- 2008044153 publisher "Hoboken, N.J. : Wiley,".
- 2008044153 subject "613.2 22".
- 2008044153 subject "Food service.".
- 2008044153 subject "Nutrition.".
- 2008044153 subject "TX353 .D78 2010".
- 2008044153 title "Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere.".
- 2008044153 type "text".