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- 2008299729 contributor B11153725.
- 2008299729 created "2008.".
- 2008299729 date "2008".
- 2008299729 date "2008.".
- 2008299729 dateCopyrighted "2008.".
- 2008299729 description "Includes bibliographical references (p. 188-203) and index.".
- 2008299729 extent "xi, 221 p. ;".
- 2008299729 identifier "0199269149 (hbk.)".
- 2008299729 identifier "9780199269143 (hbk.)".
- 2008299729 identifier 2008299729.html.
- 2008299729 issued "2008".
- 2008299729 issued "2008.".
- 2008299729 language "eng".
- 2008299729 publisher "Oxford ; New York : Oxford University Press,".
- 2008299729 subject "363.8 22".
- 2008299729 subject "Diet in disease.".
- 2008299729 subject "Food Economic aspects.".
- 2008299729 subject "Food supply.".
- 2008299729 subject "Food.".
- 2008299729 subject "Nutrition.".
- 2008299729 subject "Nutritionally induced diseases.".
- 2008299729 subject "RA601 .B436 2008".
- 2008299729 title "Food, economics, and health / Alok Bhargava.".
- 2008299729 type "text".