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- 2008428291 contributor B11283140.
- 2008428291 contributor B11283141.
- 2008428291 created "2007.".
- 2008428291 date "2007".
- 2008428291 date "2007.".
- 2008428291 dateCopyrighted "2007.".
- 2008428291 description "Includes bibliographical references and index.".
- 2008428291 extent "ix, 339 p. ;".
- 2008428291 identifier "1905224435 (pbk.)".
- 2008428291 identifier "9781905224432 (pbk.)".
- 2008428291 identifier 2008428291.html.
- 2008428291 issued "2007".
- 2008428291 issued "2007.".
- 2008428291 language "eng".
- 2008428291 publisher "Leatherhead, UK : Leatherhead Pub. ; Cambridge, UK : Royal Society of Chemistry,".
- 2008428291 subject "Food Microbiology Handbooks, manuals, etc.".
- 2008428291 subject "Food handling Handbooks, manuals, etc.".
- 2008428291 subject "Food poisoning Handbooks, manuals, etc.".
- 2008428291 subject "QR115 .M48 2007".
- 2008428291 subject "QR115 .M53 2007".
- 2008428291 title "Micro-facts / revised by Peter Wareing and Rhea Fernandes ; originally compiled by Aynsley Halligan.".
- 2008428291 type "text".