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- 2009008100 contributor B11402317.
- 2009008100 contributor B11402318.
- 2009008100 created "2009.".
- 2009008100 date "2009".
- 2009008100 date "2009.".
- 2009008100 dateCopyrighted "2009.".
- 2009008100 description "Includes bibliographical references (p. 386-387) and index.".
- 2009008100 extent "xviii, 397 p. :".
- 2009008100 identifier "9781594488658".
- 2009008100 issued "2009".
- 2009008100 issued "2009.".
- 2009008100 language "eng".
- 2009008100 publisher "New York : Riverhead Books,".
- 2009008100 spatial "United States".
- 2009008100 subject "394.1/20973 22".
- 2009008100 subject "Cooking, American History.".
- 2009008100 subject "Cooking, American.".
- 2009008100 subject "Food habits United States History.".
- 2009008100 subject "TX715 .F685 2009".
- 2009008100 title "The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files / edited and illustrated by Mark Kurlansky.".
- 2009008100 type "text".