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- 2009035205 contributor B11435217.
- 2009035205 created "c2010-2011.".
- 2009035205 date "2010".
- 2009035205 date "c2010-2011.".
- 2009035205 dateCopyrighted "c2010-2011.".
- 2009035205 description "Includes bibliographical references and index.".
- 2009035205 description "v. 1. Ingredients, formulations, and applications -- v. 2. Scale-up, processing, and automation".
- 2009035205 extent "2 v. :".
- 2009035205 identifier "1420082213 (hardcover : alk. paper)".
- 2009035205 identifier "9781420082210 (hardcover : alk. paper)".
- 2009035205 issued "2010".
- 2009035205 issued "c2010-2011.".
- 2009035205 language "eng".
- 2009035205 publisher "Boca Raton : CRC Press,".
- 2009035205 subject "615/.3 22".
- 2009035205 subject "Dietary Supplements.".
- 2009035205 subject "Dietary supplements Handbooks, manuals, etc.".
- 2009035205 subject "Functional foods Handbooks, manuals, etc.".
- 2009035205 subject "QP144.F85 H359 2010".
- 2009035205 subject "QU 145.5 H2357 2010".
- 2009035205 tableOfContents "v. 1. Ingredients, formulations, and applications -- v. 2. Scale-up, processing, and automation".
- 2009035205 title "Handbook of nutraceuticals / edited by Yashwant Pathak.".
- 2009035205 type "text".