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- 2009048922 contributor B11451765.
- 2009048922 created "c2010.".
- 2009048922 date "2010".
- 2009048922 date "c2010.".
- 2009048922 dateCopyrighted "c2010.".
- 2009048922 description "Includes bibliographical references (p. [41]-60) and index.".
- 2009048922 extent "viii, 65 p. ;".
- 2009048922 identifier "9781608767854 (softcover)".
- 2009048922 isPartOf "Food science and technology".
- 2009048922 issued "2010".
- 2009048922 issued "c2010.".
- 2009048922 language "eng".
- 2009048922 publisher "New York : Nova Science Publishers,".
- 2009048922 subject "579 22".
- 2009048922 subject "Beer Microbiology.".
- 2009048922 subject "QR129.B44 M53 2010".
- 2009048922 subject "Wine and wine making Microbiology.".
- 2009048922 title "Microbial interaction in fermented beverages / Marta E. Farías ... [et al.].".
- 2009048922 type "text".