Matches in Library of Congress for { <http://lccn.loc.gov/2009289050> ?p ?o. }
Showing items 1 to 21 of
21
with 100 items per page.
- 2009289050 contributor B11471088.
- 2009289050 contributor B11471089.
- 2009289050 created "2008.".
- 2009289050 date "2008".
- 2009289050 date "2008.".
- 2009289050 dateCopyrighted "2008.".
- 2009289050 description "Baking bread: prehistoric, biblical and classical times -- Slaves, plagues and famines: from the Anglo-Saxons to the agricultural revolution -- The best thing before sliced bread: the steam engine and the Albion Mill -- Corn laws to cookery books: condition of the people 1792-1870 -- The bread basket: the opening-up of the North American wheatlands -- Spread the dough: purifiers and roller mills -- Decline of the small baker: the mechanization of the industry -- 1870-1914: the National Bakery School and the brown bread controversy -- Two world wars, the interim and the aftermath -- A byte of bread: technological change -- Using your loaf: the big players -- On the rise: luxury loaves -- Sandwiches and summaries -- Bread chemistry for gluten gluttons -- Units of wheat, bread and money -- Bread and wheat statistics.".
- 2009289050 description "Includes bibliographical references (p. [233]-235) and index.".
- 2009289050 extent "240 p. :".
- 2009289050 identifier "0752447483 (pbk.)".
- 2009289050 identifier "9780752447483 (pbk.)".
- 2009289050 issued "2008".
- 2009289050 issued "2008.".
- 2009289050 language "eng".
- 2009289050 publisher "Stroud : History Press,".
- 2009289050 subject "664.752309 22".
- 2009289050 subject "Bread History.".
- 2009289050 subject "GT2868 .M37 2008".
- 2009289050 tableOfContents "Baking bread: prehistoric, biblical and classical times -- Slaves, plagues and famines: from the Anglo-Saxons to the agricultural revolution -- The best thing before sliced bread: the steam engine and the Albion Mill -- Corn laws to cookery books: condition of the people 1792-1870 -- The bread basket: the opening-up of the North American wheatlands -- Spread the dough: purifiers and roller mills -- Decline of the small baker: the mechanization of the industry -- 1870-1914: the National Bakery School and the brown bread controversy -- Two world wars, the interim and the aftermath -- A byte of bread: technological change -- Using your loaf: the big players -- On the rise: luxury loaves -- Sandwiches and summaries -- Bread chemistry for gluten gluttons -- Units of wheat, bread and money -- Bread and wheat statistics.".
- 2009289050 title "Bread : a slice of history / John Marchant, Bryan Reuben & Joan Alcock.".
- 2009289050 type "text".