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- 2009659092 contributor B11707083.
- 2009659092 created "2006.".
- 2009659092 date "2006".
- 2009659092 date "2006.".
- 2009659092 dateCopyrighted "2006.".
- 2009659092 description "Includes bibliographical references and index.".
- 2009659092 extent "1 online resource (xvi, 422 p. :".
- 2009659092 hasFormat "Also available in print.".
- 2009659092 identifier "9786610544448".
- 2009659092 identifier www.myilibrary.com?id=54444.
- 2009659092 isFormatOf "Also available in print.".
- 2009659092 isPartOf "Woodhead Publishing in food science and technology".
- 2009659092 issued "2006".
- 2009659092 issued "2006.".
- 2009659092 language "eng".
- 2009659092 publisher "Boca Raton, FL ; CRC Press ; Cambridge, England : Woodhead Pub.,".
- 2009659092 relation "Also available in print.".
- 2009659092 subject "616.97/5 22".
- 2009659092 subject "Allergens.".
- 2009659092 subject "Chemical tests and reagents.".
- 2009659092 subject "Food Composition.".
- 2009659092 subject "Food allergy Prevention.".
- 2009659092 subject "QR188".
- 2009659092 title "Detecting allergens in food [electronic resource] / edited by Stef J. Koppelman and Sue L. Hefle.".
- 2009659092 type "text".