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- 2009937527 contributor B11731835.
- 2009937527 date "2010".
- 2009937527 extent "287 pages :".
- 2009937527 identifier "1440205124 (pbk.)".
- 2009937527 identifier "9781440205125 (pbk.)".
- 2009937527 issued "2010".
- 2009937527 language "eng".
- 2009937527 subject "Canning and preserving.".
- 2009937527 subject "Fish as food.".
- 2009937527 subject "Meat Preservation.".
- 2009937527 subject "TX601 .W54 2010".
- 2009937527 title "Cured : salted, spiced, dried, smoked, potted, pickled, raw / Lindy Wildsmith.".
- 2009937527 type "text".