Matches in Library of Congress for { <http://lccn.loc.gov/2010005736> ?p ?o. }
Showing items 1 to 29 of
29
with 100 items per page.
- 2010005736 contributor B11743441.
- 2010005736 created "c2010.".
- 2010005736 date "2010".
- 2010005736 date "c2010.".
- 2010005736 dateCopyrighted "c2010.".
- 2010005736 description "Culinary authority -- Intelligible recipes and competent instruction -- Complementary material -- Celebrity chefs -- Marketing strategies -- Niche and specialty cookbooks -- Point of view.".
- 2010005736 description "Includes bibliographical references and index.".
- 2010005736 extent "xxxv, 261 p. :".
- 2010005736 identifier "1598844865 (hard copy : alk. paper)".
- 2010005736 identifier "1598844873 (ebook)".
- 2010005736 identifier "9781598844863 (hard copy : alk. paper)".
- 2010005736 identifier "9781598844870 (ebook)".
- 2010005736 issued "2010".
- 2010005736 issued "c2010.".
- 2010005736 language "eng".
- 2010005736 publisher "Santa Barbara, Calif. : Greenwood Press,".
- 2010005736 spatial "Great Britain".
- 2010005736 spatial "United States".
- 2010005736 subject "641.5973 22".
- 2010005736 subject "Cooking, American History.".
- 2010005736 subject "Cooking, British History.".
- 2010005736 subject "Cooking.".
- 2010005736 subject "Food habits Great Britain History.".
- 2010005736 subject "Food habits United States History.".
- 2010005736 subject "TX652 .S525 2010".
- 2010005736 tableOfContents "Culinary authority -- Intelligible recipes and competent instruction -- Complementary material -- Celebrity chefs -- Marketing strategies -- Niche and specialty cookbooks -- Point of view.".
- 2010005736 title "Invention of the modern cookbook / Sandra Sherman.".
- 2010005736 type "Cookbooks. lcgft".
- 2010005736 type "text".