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- 2010022969 contributor B11764139.
- 2010022969 created "c2011.".
- 2010022969 date "2011".
- 2010022969 date "c2011.".
- 2010022969 dateCopyrighted "c2011.".
- 2010022969 description "First course: passed, plated, & shared -- Second course: salads, soups, & dressings -- Third course: vegetables & grains -- Fourth course: entrees & main dishes -- Fifth course: desserts & sweets.".
- 2010022969 extent "256 p. :".
- 2010022969 identifier "9780307464286".
- 2010022969 issued "2011".
- 2010022969 issued "c2011.".
- 2010022969 language "eng".
- 2010022969 publisher "New York : Clarkson Potter,".
- 2010022969 subject "641.5975 22".
- 2010022969 subject "Cooking, American Southern style.".
- 2010022969 subject "TX715.2.S68 F653 2011".
- 2010022969 tableOfContents "First course: passed, plated, & shared -- Second course: salads, soups, & dressings -- Third course: vegetables & grains -- Fourth course: entrees & main dishes -- Fifth course: desserts & sweets.".
- 2010022969 title "A Southerly course : recipes & stories from Close to home / Martha Hall Foose.".
- 2010022969 type "text".