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- 2010027909 contributor B11770040.
- 2010027909 contributor B11770041.
- 2010027909 created "2011.".
- 2010027909 date "2011".
- 2010027909 date "2011.".
- 2010027909 dateCopyrighted "2011.".
- 2010027909 description "Includes bibliographical references and index.".
- 2010027909 extent "xxii, 318 p. :".
- 2010027909 identifier "9781420078428 (hardcover : alk. paper)".
- 2010027909 issued "2011".
- 2010027909 issued "2011.".
- 2010027909 language "eng".
- 2010027909 publisher "Boca Raton : CRC Press, Taylor & Francis Group,".
- 2010027909 subject "664/.028 22".
- 2010027909 subject "Food Preservation.".
- 2010027909 subject "Organic acids.".
- 2010027909 subject "TP371.2 .T446 2011".
- 2010027909 title "Organic acids and food preservation / Maria M. Theron, J.F. Rykers Lues.".
- 2010027909 type "text".