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- 2010034507 contributor B11778036.
- 2010034507 created "c2011.".
- 2010034507 date "2011".
- 2010034507 date "c2011.".
- 2010034507 dateCopyrighted "c2011.".
- 2010034507 extent "xvi, 257 p. [8] p. of col. plates :".
- 2010034507 identifier "0781812550 (hardcover)".
- 2010034507 identifier "9780781812559 (hardcover)".
- 2010034507 isPartOf "Hippocrene cookbook library".
- 2010034507 isPartOf "Hippocrene cookbook library.".
- 2010034507 issued "2011".
- 2010034507 issued "c2011.".
- 2010034507 language "eng".
- 2010034507 publisher "New York : Hippocrene Books,".
- 2010034507 subject "641.5946 22".
- 2010034507 subject "Cooking, Spanish.".
- 2010034507 subject "TX723.5.S7 P344 2011".
- 2010034507 title "La buena mesa : the regional cooking of Spain / Elizabeth Parrish.".
- 2010034507 type "Cookbooks. lcgft".
- 2010034507 type "Cookbooks.".
- 2010034507 type "text".