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- 2010043447 abstract "Discover the versatility of pizza, from the traditional recipes of Naples and old Italy to modern variations.".
- 2010043447 contributor B11788709.
- 2010043447 contributor B11788710.
- 2010043447 created "c2011.".
- 2010043447 date "2011".
- 2010043447 date "c2011.".
- 2010043447 dateCopyrighted "c2011.".
- 2010043447 description "Discover the versatility of pizza, from the traditional recipes of Naples and old Italy to modern variations.".
- 2010043447 extent "124 p. :".
- 2010043447 identifier "1606522515 (hbk.)".
- 2010043447 identifier "9781606522516 (hbk.)".
- 2010043447 issued "2011".
- 2010043447 issued "c2011.".
- 2010043447 language "eng".
- 2010043447 publisher "New York : Reader's Digest,".
- 2010043447 subject "641.8/24 22".
- 2010043447 subject "Cooking, Italian.".
- 2010043447 subject "Pizza.".
- 2010043447 subject "TX770.P58 B363 2011".
- 2010043447 title "Pizza : how to make and bake more than 50 delicious homemade pizzas / Carla Bardi.".
- 2010043447 type "Cookbooks. lcgft".
- 2010043447 type "text".