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- 2010049844 contributor B11796435.
- 2010049844 created "c2012.".
- 2010049844 date "2012".
- 2010049844 date "c2012.".
- 2010049844 dateCopyrighted "c2012.".
- 2010049844 description "Includes bibliographical references ( p. 55) and index.".
- 2010049844 description "What is processed food? -- Processing grains -- Processing fruits and vegetables -- Processing meat -- Processing dairy products -- What does it all cost? -- Making choices -- Human health and food chains.".
- 2010049844 extent "56 p. :".
- 2010049844 identifier "1432951033 (hbk.)".
- 2010049844 identifier "1432961934 (pbk.)".
- 2010049844 identifier "9781432951030 (hbk.)".
- 2010049844 identifier "9781432961930 (pbk.)".
- 2010049844 isPartOf "Ethics of food".
- 2010049844 isPartOf "Ethics of food.".
- 2010049844 issued "2012".
- 2010049844 issued "c2012.".
- 2010049844 language "eng".
- 2010049844 publisher "Chicago, Ill. : Heinemann Library,".
- 2010049844 subject "174/.9664 22".
- 2010049844 subject "Food industry and trade Juvenile literature.".
- 2010049844 subject "TP370.3 .B55 2012".
- 2010049844 tableOfContents "What is processed food? -- Processing grains -- Processing fruits and vegetables -- Processing meat -- Processing dairy products -- What does it all cost? -- Making choices -- Human health and food chains.".
- 2010049844 title "Processing your food / John Bliss.".
- 2010049844 type "text".