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- 2010052901 contributor B11800166.
- 2010052901 created "2011.".
- 2010052901 date "2011".
- 2010052901 date "2011.".
- 2010052901 dateCopyrighted "2011.".
- 2010052901 description "Includes bibliographical references (p. [300]-316) and index.".
- 2010052901 extent "xv, 320 p. :".
- 2010052901 identifier "9780415363112 (hardback : alk. paper)".
- 2010052901 identifier "9780415363129 (pbk. : alk. paper)".
- 2010052901 isPartOf "Routledge introductions to environment series".
- 2010052901 issued "2011".
- 2010052901 issued "2011.".
- 2010052901 language "eng".
- 2010052901 publisher "London ; New York : Routledge,".
- 2010052901 subject "363.8/72 22".
- 2010052901 subject "Food habits Environmental aspects.".
- 2010052901 subject "Food preferences Environmental aspects.".
- 2010052901 subject "Food supply Environmental aspects.".
- 2010052901 subject "GT2850 .S24 2011".
- 2010052901 title "Environment and food / Colin Sage.".
- 2010052901 type "text".