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- 2010285775 contributor B11813037.
- 2010285775 created "2009.".
- 2010285775 date "2009".
- 2010285775 date "2009.".
- 2010285775 dateCopyrighted "2009.".
- 2010285775 description "Includes bibliographical references and index.".
- 2010285775 extent "viii, 296 p. :".
- 2010285775 identifier "1845208161 (hbk.)".
- 2010285775 identifier "184520820X (pbk.)".
- 2010285775 identifier "9781845208165 (hbk.)".
- 2010285775 identifier "9781845208202 (pbk.)".
- 2010285775 issued "2009".
- 2010285775 issued "2009.".
- 2010285775 language "eng".
- 2010285775 publisher "Oxford ; New York : Berg,".
- 2010285775 subject "338.19 22".
- 2010285775 subject "Food International cooperation.".
- 2010285775 subject "Food Political aspects.".
- 2010285775 subject "Food Social aspects.".
- 2010285775 subject "Food industry and trade Political aspects.".
- 2010285775 subject "Food industry and trade Social aspects.".
- 2010285775 subject "Globalisierung swd".
- 2010285775 subject "Globalization.".
- 2010285775 subject "Lebensmittelversorgung swd".
- 2010285775 subject "TX353 .G59 2009".
- 2010285775 title "The globalization of food / edited by David Inglis and Debra Gimlin.".
- 2010285775 type "text".