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- 2010294548 contributor B11822621.
- 2010294548 created "2010.".
- 2010294548 date "2010".
- 2010294548 date "2010.".
- 2010294548 dateCopyrighted "2010.".
- 2010294548 description "Includes bibliographical references (p. 245).".
- 2010294548 extent "245 p.".
- 2010294548 identifier "9781439172520 (pbk.)".
- 2010294548 issued "2010".
- 2010294548 issued "2010.".
- 2010294548 language "eng".
- 2010294548 publisher "New York : Scribner,".
- 2010294548 subject "641.5 22".
- 2010294548 subject "Cooking.".
- 2010294548 subject "TX651 .R74 2010".
- 2010294548 title "The elements of cooking : translating the chef's craft for every kitchen / Michael Ruhlman.".
- 2010294548 type "text".