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- 2010450387 contributor B11955247.
- 2010450387 contributor B11955248.
- 2010450387 created "2009.".
- 2010450387 date "2009".
- 2010450387 date "2009.".
- 2010450387 dateCopyrighted "2009.".
- 2010450387 description "Includes bibliographical references (p. 255-259).".
- 2010450387 extent "259 p. :".
- 2010450387 identifier "382550736X".
- 2010450387 identifier "9783825507367".
- 2010450387 isPartOf "Lebensformen (Centaurus Verlag) ; Bd. 54.".
- 2010450387 isPartOf "Lebensformen ; Bd. 54".
- 2010450387 issued "2009".
- 2010450387 issued "2009.".
- 2010450387 language "ger".
- 2010450387 publisher "Freiburg : Centaurus-Verlag,".
- 2010450387 subject "Cooking in literature.".
- 2010450387 subject "Cooking, German.".
- 2010450387 subject "Gastronomy in literature.".
- 2010450387 subject "PT2496.C66 S74 2009".
- 2010450387 subject "Schiller, Friedrich, 1759-1805 Knowledge Cooking.".
- 2010450387 subject "Schiller, Friedrich. swd".
- 2010450387 type "text".