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- 2010476854 created "c2010.".
- 2010476854 date "2010".
- 2010476854 date "c2010.".
- 2010476854 dateCopyrighted "c2010.".
- 2010476854 extent "1 v. (various pagings) :".
- 2010476854 identifier "0078883660 (student ed.)".
- 2010476854 identifier "0078884500 (hbk.)".
- 2010476854 identifier "9780078883668 (student ed.)".
- 2010476854 identifier "9780078884504 (hbk.)".
- 2010476854 issued "2010".
- 2010476854 issued "c2010.".
- 2010476854 language "eng".
- 2010476854 publisher "Woodland Hills, Calif. : McGrawHill/Glenco,".
- 2010476854 subject "363.8071 22".
- 2010476854 subject "Food Study and teaching.".
- 2010476854 subject "Nutrition Study and teaching.".
- 2010476854 subject "TX355 .F553 2010".
- 2010476854 title "Food for today".
- 2010476854 type "text".