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- 2010496331 alternative "CEFood congress.".
- 2010496331 contributor B11998525.
- 2010496331 contributor B11998526.
- 2010496331 contributor B11998527.
- 2010496331 created "2008-".
- 2010496331 date "2008".
- 2010496331 date "2008-".
- 2010496331 dateCopyrighted "2008-".
- 2010496331 extent "v. <1> :".
- 2010496331 identifier "9536207850 (both volumes)".
- 2010496331 identifier "9789536207855 (both volumes)".
- 2010496331 identifier "9789536207879 (vol. 1)".
- 2010496331 issued "2008".
- 2010496331 issued "2008-".
- 2010496331 language "eng".
- 2010496331 publisher "Zagreb : Croatian Chamber of Economy,".
- 2010496331 subject "Food Biotechnology Congresses.".
- 2010496331 subject "Food industry and trade Congresses.".
- 2010496331 subject "TP248.65.F66 C46 2009".
- 2010496331 title "CEFood congress.".
- 2010496331 title "Proceedings [of] the 2008 Joint Central European Congress : 4th Central European Congress on Food : 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, Cavtat, 15-17 May 2008, Croatia / [editor in chief Duška Čurić].".
- 2010496331 type "text".