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- 2011002988 created "c2011.".
- 2011002988 date "2011".
- 2011002988 date "c2011.".
- 2011002988 dateCopyrighted "c2011.".
- 2011002988 description "Grilling basics -- Brush-ons, marinades & rubs -- Sauces, salsas & more -- Beverages & appetizers -- Salads & side dishes -- Beef, veal & lamb -- Pork -- Chicken & turkey -- Fish & shellfish -- Game & fowl -- Smoke cooking -- Indoor grilling -- Turkey fryer cooking -- Desserts.".
- 2011002988 extent "454 p. :".
- 2011002988 identifier "9781118072134 (pbk.)".
- 2011002988 issued "2011".
- 2011002988 issued "c2011.".
- 2011002988 language "eng".
- 2011002988 publisher "Hoboken, NJ : John Wiley,".
- 2011002988 subject "641.7/6 22".
- 2011002988 subject "Barbecuing.".
- 2011002988 subject "Broiling.".
- 2011002988 subject "TX840.B3 B475 2011".
- 2011002988 tableOfContents "Grilling basics -- Brush-ons, marinades & rubs -- Sauces, salsas & more -- Beverages & appetizers -- Salads & side dishes -- Beef, veal & lamb -- Pork -- Chicken & turkey -- Fish & shellfish -- Game & fowl -- Smoke cooking -- Indoor grilling -- Turkey fryer cooking -- Desserts.".
- 2011002988 title "Better homes and gardens new grilling book.".
- 2011002988 type "Cookbooks. lcgft".
- 2011002988 type "text".