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- 2011006893 contributor B12107538.
- 2011006893 created "c2011.".
- 2011006893 date "2011".
- 2011006893 date "c2011.".
- 2011006893 dateCopyrighted "c2011.".
- 2011006893 description "Includes bibliographical references and index.".
- 2011006893 extent "xix, 487 p. :".
- 2011006893 identifier "1439818649 (hardcover : alk. paper)".
- 2011006893 identifier "9781439818640 (hardcover : alk. paper)".
- 2011006893 issued "2011".
- 2011006893 issued "c2011.".
- 2011006893 language "eng".
- 2011006893 publisher "Boca Raton, FL : CRC Press,".
- 2011006893 subject "664.0068/8 22".
- 2011006893 subject "Food Marketing.".
- 2011006893 subject "Food Research.".
- 2011006893 subject "Food industry and trade Technological innovations.".
- 2011006893 subject "HD9000.5 .F86 2011".
- 2011006893 subject "New products Marketing.".
- 2011006893 subject "Product management.".
- 2011006893 title "New food product development : from concept to marketplace / Gordon W. Fuller.".
- 2011006893 type "text".