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- 2011007224 contributor B12107925.
- 2011007224 created "2011.".
- 2011007224 date "2011".
- 2011007224 date "2011.".
- 2011007224 dateCopyrighted "2011.".
- 2011007224 description "Includes bibliographical references and index.".
- 2011007224 extent "xxxii, 346 p. :".
- 2011007224 identifier "9781439815243 (hardback)".
- 2011007224 isPartOf "Contemporary food engineering".
- 2011007224 issued "2011".
- 2011007224 issued "2011.".
- 2011007224 language "eng".
- 2011007224 publisher "Boca Raton : CRC Press,".
- 2011007224 subject "338.4/7664 22".
- 2011007224 subject "Food Safety measures.".
- 2011007224 subject "Food industry and trade Quality control.".
- 2011007224 subject "TECHNOLOGY & ENGINEERING / Food Science bisacsh.".
- 2011007224 subject "TP372.5 .E44 2011".
- 2011007224 title "Emerging technologies for food quality and food safety evaluation / [edited by] Yong-Jin Cho.".
- 2011007224 type "text".