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- 2011031188 contributor B12136395.
- 2011031188 contributor B12136396.
- 2011031188 contributor B12136397.
- 2011031188 created "c2012.".
- 2011031188 date "2012".
- 2011031188 date "c2012.".
- 2011031188 dateCopyrighted "c2012.".
- 2011031188 extent "xiv, 281 p. :".
- 2011031188 identifier "9781931968881 (cloth : alk. paper)".
- 2011031188 issued "2012".
- 2011031188 issued "c2012.".
- 2011031188 language "eng".
- 2011031188 publisher "Akron, Ohio : Ringtaw Books,".
- 2011031188 spatial "Study and teaching United States.".
- 2011031188 spatial "United States.".
- 2011031188 subject "641.5092 23".
- 2011031188 subject "Cooking Study and teaching United States.".
- 2011031188 subject "Cooking.".
- 2011031188 subject "Cooks United States.".
- 2011031188 subject "TX365.W47 A27 2012".
- 2011031188 subject "Western Reserve School of Cooking (Hudson, Ohio)".
- 2011031188 title "Famous chefs & fabulous recipes : lessons learned at one of the oldest schools / Lisa Abraham ; with Catherine St. John.".
- 2011031188 type "Cookbooks. lcgft".
- 2011031188 type "text".