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- 2011032946 contributor B12138462.
- 2011032946 created "c2012.".
- 2011032946 date "2012".
- 2011032946 date "c2012.".
- 2011032946 dateCopyrighted "c2012.".
- 2011032946 description "Includes bibliographical references and index.".
- 2011032946 extent "312 p. ;".
- 2011032946 identifier "9780520269330 (cloth : alk. paper)".
- 2011032946 identifier "9780520269347 (pbk. : alk. paper)".
- 2011032946 issued "2012".
- 2011032946 issued "c2012.".
- 2011032946 language "eng".
- 2011032946 publisher "Berkeley : University of California Press,".
- 2011032946 subject "641.3 23".
- 2011032946 subject "Food.".
- 2011032946 subject "TX357 .P53 2012".
- 2011032946 title "The philosophy of food / edited by David M. Kaplan.".
- 2011032946 type "text".