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- 2011037570 contributor B12143938.
- 2011037570 created "2012.".
- 2011037570 date "2012.".
- 2011037570 date "2013".
- 2011037570 dateCopyrighted "2012.".
- 2011037570 description "Includes bibliographical references and index.".
- 2011037570 description "Where does meat come from? -- What is the history of meat farming? -- How is beef farmed? -- How is poultry farmed? -- How are pigs and sheep farmed? -- What other kinds of meat are farmed? -- What are the negative aspects of the meat industry? -- What is the future of farming meat? -- How important is the meat industry?".
- 2011037570 extent "48 p. :".
- 2011037570 identifier "9781432964108 (hb)".
- 2011037570 identifier "9781432964177 (pb)".
- 2011037570 isPartOf "Technology of farming.".
- 2011037570 isPartOf "The technology of farming".
- 2011037570 issued "2012.".
- 2011037570 issued "2013".
- 2011037570 language "eng".
- 2011037570 publisher "Chicago, Ill. : Heinemann Library,".
- 2011037570 subject "664/.9 23".
- 2011037570 subject "Animal culture Juvenile literature.".
- 2011037570 subject "Animal industry Juvenile literature.".
- 2011037570 subject "Meat Juvenile literature.".
- 2011037570 subject "Meat industry and trade Juvenile literature.".
- 2011037570 subject "SF76.5 .L96 2012".
- 2011037570 tableOfContents "Where does meat come from? -- What is the history of meat farming? -- How is beef farmed? -- How is poultry farmed? -- How are pigs and sheep farmed? -- What other kinds of meat are farmed? -- What are the negative aspects of the meat industry? -- What is the future of farming meat? -- How important is the meat industry?".
- 2011037570 title "Producing meat / Rachel Lynette.".
- 2011037570 type "text".