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- 2011052121 contributor B12161119.
- 2011052121 coverage "Burma Social life and customs.".
- 2011052121 created "c2012.".
- 2011052121 date "2012".
- 2011052121 date "c2012.".
- 2011052121 dateCopyrighted "c2012.".
- 2011052121 description "Includes bibliographical references (p. 351-356) and index.".
- 2011052121 extent "xii, 372 p. :".
- 2011052121 identifier "9781579654139".
- 2011052121 issued "2012".
- 2011052121 issued "c2012.".
- 2011052121 language "eng".
- 2011052121 publisher "New York : Artisan,".
- 2011052121 spatial "Burma Social life and customs.".
- 2011052121 spatial "Burma.".
- 2011052121 subject "641.59591 23".
- 2011052121 subject "Cooking (Spices)".
- 2011052121 subject "Cooking, Burmese.".
- 2011052121 subject "Food Burma.".
- 2011052121 subject "TX724.5.B93 D84 2012".
- 2011052121 title "Burma : rivers of flavor / Naomi Duguid.".
- 2011052121 type "Cookbooks. lcgft".
- 2011052121 type "text".