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- 2012004135 contributor B12431613.
- 2012004135 contributor B12431614.
- 2012004135 contributor B12431615.
- 2012004135 created "2012.".
- 2012004135 date "2012".
- 2012004135 date "2012.".
- 2012004135 dateCopyrighted "2012.".
- 2012004135 description "Includes bibliographical references and index.".
- 2012004135 extent "p. cm.".
- 2012004135 identifier "9781584799900 (alk. paper)".
- 2012004135 issued "2012".
- 2012004135 issued "2012.".
- 2012004135 language "eng".
- 2012004135 publisher "New York : Stewart, Tabori & Chang,".
- 2012004135 subject "641.5945 23".
- 2012004135 subject "Cooking, Italian.".
- 2012004135 subject "TX723 .C29739 2012".
- 2012004135 title "The fundamental techniques of classic Italian cuisine / with Cesare Casella and Stephanie Lyness ; the International Culinary Center's School of Italian Studies ; photographs by Matthew Septimus.".
- 2012004135 type "Cookbooks. lcgft".
- 2012004135 type "text".