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- 2012007757 contributor B12435932.
- 2012007757 contributor B12435933.
- 2012007757 created "c2012.".
- 2012007757 date "2012".
- 2012007757 date "c2012.".
- 2012007757 dateCopyrighted "c2012.".
- 2012007757 description "Canning and preserving -- Kitchen staples -- Recipes.".
- 2012007757 description "Includes bibliographical references and index.".
- 2012007757 extent "194 p. :".
- 2012007757 identifier "9781401310615".
- 2012007757 issued "2012".
- 2012007757 issued "c2012.".
- 2012007757 language "eng".
- 2012007757 publisher "New York : Hyperion,".
- 2012007757 subject "641.5/636 23".
- 2012007757 subject "Canning and preserving.".
- 2012007757 subject "Cooking (Fruit)".
- 2012007757 subject "Cooking (Vegetables)".
- 2012007757 subject "TX837 .G397 2012".
- 2012007757 subject "Vegan cooking.".
- 2012007757 tableOfContents "Canning and preserving -- Kitchen staples -- Recipes.".
- 2012007757 title "The Baker Creek vegan cookbook : traditional ways to cook, preserve, and eat the harvest / Jere and Emilee Gettle, with Adeena Sussman.".
- 2012007757 type "Cookbooks lcgft".
- 2012007757 type "text".