Matches in Library of Congress for { <http://lccn.loc.gov/2012010719> ?p ?o. }
Showing items 1 to 19 of
19
with 100 items per page.
- 2012010719 contributor B12439396.
- 2012010719 created "2012.".
- 2012010719 date "2012".
- 2012010719 date "2012.".
- 2012010719 dateCopyrighted "2012.".
- 2012010719 description "Includes bibliographical references and index.".
- 2012010719 extent "xiii, 401 p. :".
- 2012010719 identifier "9781405199223 (hardback)".
- 2012010719 issued "2012".
- 2012010719 issued "2012.".
- 2012010719 language "eng".
- 2012010719 publisher "Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell,".
- 2012010719 subject "636.08/52 23".
- 2012010719 subject "Food Analysis.".
- 2012010719 subject "Food Composition.".
- 2012010719 subject "TECHNOLOGY & ENGINEERING / Food Science. bisacsh".
- 2012010719 subject "TX531 .F5643 2012".
- 2012010719 title "Food materials science and engineering / edited by Bhesh Bhandari, Yrjö H. Roos.".
- 2012010719 type "text".