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- 2012014827 contributor B12444218.
- 2012014827 contributor B12444219.
- 2012014827 created "2013.".
- 2012014827 date "2013".
- 2012014827 date "2013.".
- 2012014827 dateCopyrighted "2013.".
- 2012014827 description "How to make yogurt; basic yogurt recipes -- Soups -- Appetizers -- Salads -- Vegetable dishes -- Egg dishes -- Meat dishes -- Poultry -- Fish -- Accompaniments -- Sauces, dressings, and drinks -- Sweets and cakes.".
- 2012014827 extent "304 p. :".
- 2012014827 identifier "9781566568616 (hardcover)".
- 2012014827 issued "2013".
- 2012014827 issued "2013.".
- 2012014827 language "eng".
- 2012014827 publisher "Northampton, MA : Interlink Books,".
- 2012014827 subject "641.6/71476 23".
- 2012014827 subject "Cooking (Yogurt)".
- 2012014827 subject "TX759.5.Y63 D47 2013".
- 2012014827 tableOfContents "How to make yogurt; basic yogurt recipes -- Soups -- Appetizers -- Salads -- Vegetable dishes -- Egg dishes -- Meat dishes -- Poultry -- Fish -- Accompaniments -- Sauces, dressings, and drinks -- Sweets and cakes.".
- 2012014827 title "The yogurt cookbook / Arto der Haroutunian ; photography by Hiltrud Schulz.".
- 2012014827 type "Cookbooks. lcgft".
- 2012014827 type "text".