Matches in Library of Congress for { <http://lccn.loc.gov/2012028372> ?p ?o. }
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- 2012028372 contributor B12460065.
- 2012028372 contributor B12460066.
- 2012028372 date "2012".
- 2012028372 extent "xx, 380 pages ;".
- 2012028372 identifier "9780312642181 (hardback)".
- 2012028372 identifier lgcover.9780312642181.jpg.
- 2012028372 issued "2012".
- 2012028372 language "eng".
- 2012028372 subject "641.5973 23".
- 2012028372 subject "COOKING / Courses & Dishes / General. bisacsh".
- 2012028372 subject "Cooking, American.".
- 2012028372 subject "TX715 .B369 2012".
- 2012028372 title "The essential James Beard cookbook : 450 recipes that shaped the tradition of American cooking / James Beard ; edited by Rick Rodgers ; with John Ferrone, editorial consultant.".
- 2012028372 type "Cookbooks. lcgft".
- 2012028372 type "text".
