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- 2012037893 contributor B12470819.
- 2012037893 date "2013".
- 2012037893 description "Includes bibliographical references and index.".
- 2012037893 extent "xxxii, 368 pages :".
- 2012037893 identifier "9781849714563 (hardback)".
- 2012037893 identifier "9781849714570 (pbk)".
- 2012037893 isPartOf "Issues in agricultural biodiversity".
- 2012037893 issued "2013".
- 2012037893 language "eng".
- 2012037893 subject "333.95 23".
- 2012037893 subject "Agrobiodiversity.".
- 2012037893 subject "MEDICAL / Nutrition. bisacsh".
- 2012037893 subject "Nutrition Environmental aspects.".
- 2012037893 subject "S494.5.A43 D58 2013".
- 2012037893 subject "SOCIAL SCIENCE / Agriculture & Food. bisacsh".
- 2012037893 subject "TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science. bisacsh".
- 2012037893 title "Diversifying food and diets : using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo, Danny Hunter, Teresa Borelli, and Federico Mattei.".
- 2012037893 type "text".