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- 2012392929 contributor B12564715.
- 2012392929 contributor B12564716.
- 2012392929 contributor B12564717.
- 2012392929 created "2010.".
- 2012392929 date "2010".
- 2012392929 date "2010.".
- 2012392929 dateCopyrighted "2010.".
- 2012392929 description "Appetizers, salads, and soups -- Entrees: meats and poultry -- Entrees: fish and pasta -- Side dishes -- Desserts -- Breakfast and breads.".
- 2012392929 extent "297 p. :".
- 2012392929 identifier "0615373720 (hbk.)".
- 2012392929 identifier "9780615373720 (hbk.)".
- 2012392929 issued "2010".
- 2012392929 issued "2010.".
- 2012392929 language "eng".
- 2012392929 publisher "New Haven, CT : AIA Connecticut,".
- 2012392929 subject "Cookbooks.".
- 2012392929 subject "Cooking Anecdotes.".
- 2012392929 subject "Cooking.".
- 2012392929 subject "TX643 .A33 2010".
- 2012392929 tableOfContents "Appetizers, salads, and soups -- Entrees: meats and poultry -- Entrees: fish and pasta -- Side dishes -- Desserts -- Breakfast and breads.".
- 2012392929 title "The architect's cookbook / [compiled by the AIA Connecticut cookbook committee].".
- 2012392929 type "text".