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- 2012472874 alternative "Theory of hospitality and catering".
- 2012472874 contributor B12636435.
- 2012472874 contributor B12636436.
- 2012472874 date "2011".
- 2012472874 description "Includes bibliographical references and index.".
- 2012472874 description "The hospitality industry -- Food commodities, nutrition and science -- Planning, production and service -- Organisation and business development -- Legislation.".
- 2012472874 extent "xi, 436 pages :".
- 2012472874 identifier "1444123769 (paperback)".
- 2012472874 identifier "9781444123760 (paperback)".
- 2012472874 issued "2011".
- 2012472874 language "eng".
- 2012472874 subject "647.94 22".
- 2012472874 subject "Caterers and catering.".
- 2012472874 subject "Food service management.".
- 2012472874 subject "Hospitality industry.".
- 2012472874 subject "TX911.5 .F67 2011".
- 2012472874 tableOfContents "The hospitality industry -- Food commodities, nutrition and science -- Planning, production and service -- Organisation and business development -- Legislation.".
- 2012472874 title "The theory of hospitality & catering : for levels 3 and 4 / David Foskett, Patricia Paskins.".
- 2012472874 title "Theory of hospitality and catering".
- 2012472874 type "text".