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- 2013006803 contributor B12713736.
- 2013006803 created "2014.".
- 2013006803 date "2014".
- 2013006803 date "2014.".
- 2013006803 dateCopyrighted "2014.".
- 2013006803 description "Description based on print version record and CIP data provided by publisher; resource not viewed.".
- 2013006803 description "Where do eggs come from? -- The history of eggs -- Who gets us the eggs we eat? -- How are eggs produced? -- How do eggs get to your plate?".
- 2013006803 extent "1 online resource.".
- 2013006803 hasFormat "Eggs".
- 2013006803 identifier "9781422227411 (series hardcover)".
- 2013006803 identifier "9781422290767 (pdf)".
- 2013006803 isFormatOf "Eggs".
- 2013006803 isPartOf "Feeding the world".
- 2013006803 issued "2014".
- 2013006803 issued "2014.".
- 2013006803 language "eng".
- 2013006803 publisher "Broomall, Pa. : Mason Crest Publishers,".
- 2013006803 relation "Eggs".
- 2013006803 subject "637/.5 23".
- 2013006803 subject "Eggs Juvenile literature.".
- 2013006803 subject "Food supply Juvenile literature.".
- 2013006803 subject "SF490.3".
- 2013006803 tableOfContents "Where do eggs come from? -- The history of eggs -- Who gets us the eggs we eat? -- How are eggs produced? -- How do eggs get to your plate?".
- 2013006803 title "Eggs [electronic resource] / Kim Etingoff.".
- 2013006803 type "text".