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- 2013017356 contributor B12724135.
- 2013017356 coverage "England Civilization 17th century.".
- 2013017356 date "2013".
- 2013017356 description "Includes bibliographical references and index.".
- 2013017356 description "Introduction: Eating relations -- The cook and the cannibal: Titus Andronicus and new world eating -- I will not eat with you: failures of commensality in the Merchant of Venice -- Anne Askew, John Bale, and the stakes of eating -- How to eat a book: Ann Fanshawe and manuscript recipe culture -- Eaters of Eden: Milton and the invention of hospitality -- Conclusion: Toward a relational ethics of eating.".
- 2013017356 extent "pages cm".
- 2013017356 identifier "9781107039063 (hardback)".
- 2013017356 issued "2013".
- 2013017356 language "eng".
- 2013017356 spatial "England Civilization 17th century.".
- 2013017356 subject "820.9/3559 23".
- 2013017356 subject "Eating (Philosophy)".
- 2013017356 subject "English literature Early modern, 1500-1700 History and criticism.".
- 2013017356 subject "Ethics, Renaissance, in literature.".
- 2013017356 subject "Food in literature.".
- 2013017356 subject "PR428.F66 G65 2013".
- 2013017356 tableOfContents "Introduction: Eating relations -- The cook and the cannibal: Titus Andronicus and new world eating -- I will not eat with you: failures of commensality in the Merchant of Venice -- Anne Askew, John Bale, and the stakes of eating -- How to eat a book: Ann Fanshawe and manuscript recipe culture -- Eaters of Eden: Milton and the invention of hospitality -- Conclusion: Toward a relational ethics of eating.".
- 2013017356 title "Eating and Ethics in Shakespeare's England / David B. Goldstein.".
- 2013017356 type "text".